Mexican Dining & Hummus Wrap

I remember saying yesterday that I would have another chickpea recipe for you today, but I don't, and I apologize. I will tomorrow though...I promise! When I got home from work yesterday, Tony wanted to go out for dinner. He was in the mood for Mexican, so we decided to go to Los Portales. I have to admit....that sounded great to me. It sounded great for two reasons. One reason was that we hadn't been to Los Portales in a while and it really sounded good. The other reason was that it meant no cooking...Yay! That's always a plus in my book. I ordered the veggie fajitas, and they were delish!

This big plate of beans, rice and salad also came with my meal. Now that's a lot of food! Yeah, I forgot to tell them to leave off the sour cream, so I had to eat around it. I didn't want the lettuce anyway. I did however want that guacamole, because they make awesome guac! I couldn't eat it all though.

For lunch today I had a hummus/veggie wrap. I used a whole wheat tortilla and spread a LOT of the roasted red pepper hummus that I had made on it. I then added some sliced Roma tomato, red and green bell pepper, and some fresh spinach. I knew as I was making this wrap this morning that it was going to be good, and I was right! I think I will be having one of these for lunch all week, or until I run out of something. :o)

~Peace~